Chicken Salad

Buy an organic – free range fully cooked rotisserie chicken ( about 2 lbs) pull meat off bones and set skin and bones aside ( we will use those later)  chop meat into small cubes.

  • 3 organic carrots cubed fine.
  • 4 ribs celery diced fine
  • ½ bunch organic parsley chopped fine
  • ½ red onion diced fine (optional – I did not add this but it is yummy and works in this recipe)
  • 1Tbs. olive oil
  • 2 Tbs. organic olive oil mayonnaise
  • 1 generous dash paprika
  • 1 teaspoon organic poultry seasoning (make sure to get the one with NO salt and NO “tvp” – textured vegetable protein, can make your stomach hurt)
  • 1 large pinch sea salt
  • Fresh ground black pepper – to taste

Mix all ingredients in a large bowl, enjoy!

Variations – you can add some cashews, walnuts, raisins, dried apricots, curry powder, have fun with this … its chicken!